Senior Noodle House Cold Noodles & Fried Skewers
小吃快餐 · ⭐ 3.5
No. 199-27 Chuangxin Road, Unit 2-1-2
Dishes
Willow Leaf Crispy ChickenCrispy chicken slices shaped like willow leaves, marinated and deep-fried to golden perfection for a fragrant, crunchy texture.
Spicy and Numbing Crispy Pork RiceSpicy and numbing crispy pork rice is made by frying marinated pork slices until golden, then serving with rice and adding Sichuan pepper and chili for flavor. It has a crispy exterior and tender interior with a spicy and numbing taste.
Crispy Fried Chicken RiceCrispy fried chicken rice is made with chicken pieces, rice, and seasonings. The chicken pieces are marinated, coated in flour, and deep-fried until golden and crispy, served with rice.
Crispy Roasted Chicken Leg RiceCrispy roasted chicken thigh served over rice with vegetables, offering a savory and satisfying meal.
Homemade Meatball RiceHomemade meatball rice is a dish with rice as the main ingredient, paired with hand-made meatballs. The meatballs are usually made from pork or beef, mixed with seasonings and cooked, then served with rice.
Homemade Cod Fillet RiceHomemade cod fillet rice is made with fresh cod fillets, rice, and seasonings. The cod fillet is pan-fried or baked, resulting in a crispy exterior and tender interior with a delicious flavor.
Chicken SkinChicken skin is a dish made from the skin of chickens. Typically, the chicken skin is peeled off, then cleaned and processed through simple methods such as boiling or frying to make it crispy and delicious. Chicken skin can be enjoyed as a snack on its own or used as an ingredient to enhance the texture and flavor of dishes.
Chicken Leg RiceChicken leg rice is a dish made with chicken leg meat and rice. The chicken leg meat is cut into strips and stir-fried with rice, resulting in a tender and fragrant taste.
Spicy Cold NoodlesSpicy cold noodles made with buckwheat or alkaline noodles, topped with cucumber and bean sprouts, and dressed in a spicy chili oil sauce.
Spicy NoodlesSpicy noodles are a type of noodle dish primarily made with noodles, chili peppers, and various spices. After boiling the noodles, they are served with a spicy and numbing broth, then topped with chopped green onions and crushed peanuts, delivering a bold flavor that is spicy, numbing, and aromatic.