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Yuanyi Roast Meat Restaurant (Ping'an Community Branch)

其他美食 · ⭐ 3.9

No. 27 Bei Qidao Street

Dishes

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  Braised Pork

  Braised pork is a dish primarily made with pork, usually belly or tenderloin. After blanching, it's pan-fried in a little oil until golden, then simmered with soy sauce, sugar, and cooking wine until tender and flavorful, finally reducing the sauce.
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  Pan-Fried Tofu

  A Chinese dish made by pan-frying soft tofu and seasoning it with a savory sauce, often served with vegetables or minced meat.
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  Fried Peanuts

  Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
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  Stir-fried Pig Intestines

  Stir-fried intestines is a Chinese dish primarily made with pork intestines. First, the intestines are boiled until cooked, then cut into segments. Next, they are stir-fried with seasonings until the surface becomes glossy and the color shines.
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  熘大肠

  熘大肠是一道以猪大肠为主要食材的中式菜肴，经过清洗处理后焯水去腥，再用油煸炒，加入调味料如酱油、料酒、葱姜蒜等，最后勾芡收汁，使大肠外层裹上浓郁酱汁。
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  Classic Fried Pork Cutlets

  Old-style fried pork slices is a classic Chinese dish primarily made with pork. The pork is cut into pieces, marinated, then deep-fried until golden and crispy. Next, it's stir-fried with vegetables such as green and red peppers using a specially prepared sauce, allowing the pork to fully absorb the flavorful sauce and deliver a rich taste.
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  Stir-Fried Pork with Large Chili Peppers

  A classic stir-fry dish made with pork and large chili peppers, offering a spicy and savory flavor.
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  Stir-fried Celery with Peanut

  Celery with roasted peanuts is a cold dish made from fresh celery and cooked peanuts. Cut celery into segments, blanch, mix with peanuts, and season with simple调料 like scallions, ginger, garlic, salt, and sesame oil to highlight the natural flavors.
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  Sour Cabbage and Pork Hot Pot

  Suancai Baizhuo is a stewed dish featuring sour cabbage and pork belly. Sliced cabbage and pork are simmered together in water or broth until tender, with added ingredients like vermicelli and tofu for enhanced texture.
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  Egg and Garlic Chives Stir-fry

  A classic Chinese home-style dish made with eggs and garlic chives, stir-fried until fragrant and tender.

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