White Egret Pavilion Western Restaurant (Zhouzhi Luxury Selection Guangzhou Xianglan Guanzhou Hotel)
西餐 · ⭐ 3.8
3rd Floor, Guangzhou Xianglan Guanzhou Hotel, No. 1, Xingdao Huanan Road, International Biotech Island
Dragon Mate tips
这家饭店位于3rd Floor, Guangzhou Xianglan Guanzhou Hotel, No. 1, Xingdao Huanan Road, International Biotech Island,是西餐风味的饭店,这家饭店口味因人而异(建议先从招牌菜开始)。Dragon Mate 推荐你优先尝试:Simple French Brand Ice Cream Truck、Salmon、Grilled Shrimp and Chicken Skewers。
这家饭店不是典型中餐厅,部分菜品可能对“西餐风味”做了本地化改良,建议你下单前先看清配料与口味。
如果你不吃猪肉,一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Guangzhou
- Category: 西餐
- Rating: 3.8
- Address: 3rd Floor, Guangzhou Xianglan Guanzhou Hotel, No. 1, Xingdao Huanan Road, International Biotech Island
- Popular dishes: Simple French Brand Ice Cream Truck, Salmon, Grilled Shrimp and Chicken Skewers, French Lamb Stew, Special Lunch Buffet
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Dishes
Simple French Brand Ice Cream TruckThis is a creative dessert presented with a brand concept. The main body is an edible miniature ice cream truck model, primarily made of chocolate, biscuits, and ice cream. The truck body is usually molded from chocolate or fondant, with details like wheels decorated using biscuit or chocolate accessories. The truck contains multiple flavors of brand ice cream balls, such as vanilla, chocolate, and strawberry. During preparation, the chocolate body and biscuit base are assembled first, then filled with ice cream, and finally decorated. The overall appearance is realistic, combining visual appeal with edibility.
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Grilled Shrimp and Chicken SkewersA delicious skewer dish made with shrimp and chicken, marinated and grilled over charcoal for a smoky flavor.
French Lamb StewFrench lamb stew is a hearty dish made by slow-cooking lamb with vegetables and red wine, resulting in tender meat and rich flavor.
Special Lunch BuffetA diverse lunch buffet featuring a variety of dishes including meats, vegetables, and staples like rice and noodles, prepared using multiple cooking methods for balanced nutrition.
Cantonese Shrimp Dumplings (Royal)Cantonese shrimp dumplings made with fresh shrimp, pork, and wheat starch dough, steamed to perfection for a delicate, translucent wrapper and succulent filling.
老虎蟹老虎蟹是一道以鲜活螃蟹为主要食材的菜肴,通常选用肉质饱满的螃蟹,经过清洗后蒸熟或煮熟,再搭配姜葱等调料调味。部分做法会加入黄酒、酱油等调味料提升风味,也可根据需要添加少量辣椒或蒜末增加层次感。
Cheesy Mussels StewA dish of fresh mussels simmered in cream and cheese with garlic, resulting in a rich and savory flavor.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
Tea Tree Mushroom Pork Ribs SoupA savory soup made with pork ribs and tea tree mushrooms, slow-cooked to perfection for a rich, comforting flavor.
Pan-Seared SteakA premium beef cut is marinated and pan-seared to perfection, resulting in a tender and flavorful dish with a rich, savory taste.