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Jiang Dachu Stinky Tofu

小吃快餐 · ⭐

Hengsheng Market, No. 13

Dishes

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  Hand-held Pancake

  Hand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
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  Blood sausage

  Blood sausage is a dish made primarily from pig intestines, which are cleaned, seasoned, filled with meat stuffing, and then steamed or boiled. To prepare it, the pig intestines are thoroughly cleaned and stuffed with a mixture of pork, starch, and seasonings, then steamed or boiled to set the shape, resulting in a soft, chewy, and elastic texture.
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  Fried Skewers Assortment

  Fried skewers are made by threading various ingredients like meat, vegetables, and seafood onto sticks, coating them in batter or flour, then deep-frying until crispy outside and tender inside.

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