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Zhu Yin Cen Jin (Fangyuan Old Street Branch)

咖啡 · ⭐ 4.7

No. 5 Xijuandong Lane (20 meters right turn after entering the lane from Yuebo Hotel entrance)

Dishes

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  Yunnan Rose Pour-Over Coffee

  Made with high-quality Yunnan coffee beans and fresh rose petals, brewed by hand pour-over method, offering a refreshing and fragrant taste with subtle floral and coffee notes, no added sugar or milk.
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  Braised Duck Intestines

  Lu鸭肠 is a traditional dish primarily made with duck intestines. The preparation involves cleaning the duck intestines thoroughly, then marinating them in a specially prepared braising sauce before cooking. During the braising process, the duck intestines fully absorb the aroma of the sauce, resulting in a tender texture and rich flavor.
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  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
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  Handmade Sandwich

  A freshly made sandwich with ham, lettuce, tomato, and mayonnaise, crafted by hand for a balanced and satisfying meal.
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  Mocha

  Mocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
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  Coconut Custard Cake

  Coconut custard cake is made primarily from coconut powder and coconut milk, using low-temperature baking. The outer layer is soft cake, with a flowing coconut cream filling that offers a smooth, rich texture and strong coconut aroma.
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  Hazelnut Basque Cake

  A rich, creamy dessert made with mascarpone cheese, eggs, sugar, and toasted hazelnuts, baked slowly to achieve a velvety texture with a deep nutty flavor.
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  Orange Tree Under

  A dessert made with fresh oranges, glutinous rice, and honey, steamed to create a sweet and fragrant dish.
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  Rose Latte

  Rose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
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  Rose Tea

  Rosa tea is primarily made from dried rose petals, which are washed, dried, and then brewed with tea or separately. To prepare, place the rose petals in a cup, pour boiling water over them, and let it steep for several minutes before drinking.
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  Bamboo Delight

  A refreshing vegetarian dish made with tender bamboo shoots, stir-fried with vegetables and light seasoning for a clean, fresh taste.
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  Bamboo Cake

  A creative dessert made primarily from bamboo shoots, mixed with eggs, flour, and sugar, then baked to a light, fresh flavor with a subtle bamboo aroma.
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  Dirty Blood

  A dish made from pig or duck blood, blanched and seasoned, known for its smooth texture and distinctive flavor, popular in southwestern China.
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  Blueberry Cheese

  Blueberry cheesecake is a dessert made primarily with fresh blueberries and cream cheese. Blueberries are washed, mixed with sugar and marinated, while cream cheese is blended with sugar and whipped cream. The mixture is poured into molds or cups and chilled to set. It has a smooth texture and rich fruit aroma.
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  Grapefruit Fruit Tea

  Grapefruit fruit tea is made primarily with grapefruit, using black or green tea as the base, and sweetened with适量 sugar syrup or honey. To prepare, peel and chop the grapefruit, then steep it with tea leaves. After cooling, mix and serve over ice. You can also add lemon slices or mint leaves to enhance the flavor.
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  Grapefruit Sparkling Water

  Grapefruit sparkling water is made primarily with fresh grapefruit. The pulp or peel of the grapefruit is chopped and added to chilled sparkling water, with a small amount of syrup or honey added for flavor according to taste. No heating is involved in the preparation process, making it a cold beverage.
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  Lemongrass Infused Coffee

  A refreshing coffee infused with lemongrass, lightly sweetened for a unique aromatic experience.

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