Huanghe Bay Noodle House (Jinxin Dajia Branch)
小吃面食 · ⭐ 3.7
Room 11-101, Building 3, Jinxiu Dajia Peijian

Dishes
Spicy Pork Fried Rice BowlSpicy pork fried rice is made with pork belly as the main ingredient. The pork belly is first boiled, sliced, then stir-fried with fermented broad bean paste, green onions, and other seasonings and vegetables, finally served over steaming hot rice.
Stir-Fried Knife-Sliced NoodlesFried knife-cut noodles is a noodle dish made by stir-frying knife-cut noodles with vegetables, meat, and other ingredients in a hot wok. The noodles are made from flour and water, hand-cut into boiling water to cook, then drained and stir-fried together with sliced meat and greens. Seasoned and ready to serve.
Tomato and Egg Rice BowlTomato and egg rice is a home-style dish made with tomatoes, eggs, and rice as the main ingredients. The preparation is simple: first cut the tomatoes into pieces and beat the eggs. Then stir-fry the tomatoes until soft, add the egg mixture, stir well, and finally serve it over steaming hot rice.
韭菜鸡蛋面韭菜鸡蛋面是一道以面条为主料,搭配新鲜韭菜和鸡蛋制成的家常面食。制作时先将鸡蛋炒熟备用,再将切段的韭菜与面条一同煮熟,最后将鸡蛋加入拌匀即可。