Lai Piaopiao BBQ Meat Shop (Chongzhou Tangren Street Xiangfu Garden Store)
烧烤 · ⭐ 4.1
No. 507 Tang'an East Road (directly opposite Gate 1 of Walmart)

Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Pineapple Beef RibsPineapple beef short ribs is a dish featuring beef short ribs and pineapple as main ingredients. After marinating, the beef is slow-cooked with pineapple chunks, resulting in tender, flavorful meat and natural sweetness and acidity from the pineapple that enhances the overall taste.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Premium Beef Short PlatePremium beef brisket选用优质牛五花肉,经腌制后进行烤制或炖煮,使肉质软嫩,肥瘦相间,口感丰富。
Premium Foie GrasPremium foie gras made from high-quality duck liver, gently cooked or pan-seared to achieve a silky texture, often served with red wine sauce or fruit compote for enhanced flavor.
Vegetable PlatterA vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
Honey Glazed Chicken WingsChicken wings marinated and glazed with a sweet honey sauce, then grilled or pan-fried until tender and glossy.
Spicy Stir-fried Chicken GizzardsA spicy stir-fry dish made with chicken gizzards, chili, garlic, and ginger, known for its crispy texture and bold flavor.
Korean Pork BellyKorean-style pork belly is primarily made with pork belly, marinated and then grilled. During marination, ingredients such as soy sauce, sugar, garlic paste, chopped onion, sesame oil, and chili paste are commonly used to infuse flavor into the meat. The cooking process results in a crispy exterior and juicy interior, often served with lettuce leaves, kimchi, and rice.
Spicy Spicy BeefSpicy Spicy Beef is a Sichuan dish made with beef and spices such as chili peppers and Sichuan peppercorns. It has a fresh, spicy, and numbing flavor with a strong Sichuan taste.