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Weiding Niu · Lanzhou Beef Noodles Direct Store (Zhengguang Road Store)

小吃面食 · ⭐ 4.0

No. 22-7, Zhengguang Street

Dishes

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  Traditional Handmade Beef Noodles

  A classic noodle dish made with beef broth, handmade noodles, and tender beef slices, seasoned with herbs and spices.
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  Beef Stir-Fried Noodles

  Beef stir-fried with拉条 is a dish primarily made with beef and拉条 (a type of noodle). The preparation involves slicing the beef into strips, stir-frying it with vegetables, and then adding the cooked拉条 to the pan to thoroughly mix and cook until fully flavored.
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  Beef Stir-Fried with Six Vegetables

  Beef stir-fried with six seasonal vegetables. Main ingredients include beef slices, green peppers, red peppers, carrots, wood ear mushrooms, and bean sprouts. Cooked using high-heat quick stir-frying to preserve the crispness of vegetables and the freshness of beef, resulting in a rich texture and vibrant color.
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  Fried Lamb Meatballs

  A dish made of lamb meatballs, marinated and deep-fried to achieve a crispy exterior and tender interior, often seasoned with garlic, ginger, and scallions.
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  Stuffed Pork Belly

  Doubao meat is a traditional dish primarily made with pig's stomach and pork. The preparation involves cutting the pork into small pieces, seasoning it, stuffing it into the pig's stomach, sewing the stomach closed, and then simmering until fully cooked.
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  Golden Soup Beef

  Golden broth beef rolls are made with beef slices as the main ingredient, paired with a golden-colored broth typically prepared using tomatoes, carrots, and onions. The beef rolls are cooked in the broth and served, offering a tender texture and rich, flavorful sauce.
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  Skewered Lamb on Steel Rod

  Skewered lamb kebabs, made by cutting fresh lamb into chunks and threading them onto steel skewers. Slowly grilled over charcoal until the outside is charred and the inside remains tender, with a special sauce brushed on during cooking for added aroma, then sprinkled with适量 of cumin and chili powder for flavor.
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  Fresh Roasted Lamb Eye

  Fresh lamb eyes are marinated and grilled over charcoal, resulting in a slightly charred exterior and tender, juicy interior with rich texture.
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  Chicken Wings

  Chicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
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  Egg Noodles with Scrambled Eggs

  A classic Chinese dish featuring noodles tossed with scrambled eggs and broth, offering a simple yet satisfying flavor.

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