Hai Yun · Salmon (Lan Shi Store)
日料 · ⭐ 3.6
Shops P1–P25, 1st Floor, No. 8 Huaxin Road; Shop P8-B2, Honghai Market

Dishes
Salmon FilletSalmon fillet is a dish made from fresh salmon, boneless and sliced into fillets, then pan-seared or grilled to perfection—delicate, flavorful, and rich in omega-3 fatty acids.
Peel-off Arctic Sweet ShrimpFresh Arctic sweet shrimp, peeled and gently steamed or blanched to preserve natural sweetness, with tender and juicy texture, ideal served with lemon juice or mustard soy sauce.
Ready-to-Eat OctopusA seafood dish made from octopus that is pre-cooked and seasoned for immediate consumption, offering a fresh and tender texture.
Ready-to-eat SquidletsReady-to-eat squidlets are made from fresh squid pieces, seasoned and sterilized for convenient consumption. They offer a tender texture and savory flavor.
Ready-to-Eat SeaweedA dish made from seaweed that is cleaned, dehydrated, and seasoned for immediate consumption, offering a crisp texture and rich mineral content.
Ready-to-eat Snail MeatReady-to-eat snail meat is a convenient dish made from fresh snails, cleaned, blanched, and seasoned for immediate consumption. It offers a tender and crisp texture.
Ready-to-Eat Abalone RimA dish made with fresh abalone rim, quickly prepared with vegetables and seasonings for a tender, refreshing taste.
Abundant HarvestNian Nian You Yu is a Chinese dish primarily made with carp, typically using fresh live carp that is cleaned and sliced, then marinated with cooking wine and ginger slices to remove fishy odor before being fried or steamed. The finished dish features an intact fish shape, golden or white color, garnished with scallions and ginger threads, symbolizing good fortune and abundance.
Ocean Freight Signature PlatterA selection of fresh seafood and premium meats, including shrimp, squid, crab sticks, and beef slices, steamed and stir-fried to preserve natural flavors, served with a secret sauce for rich taste.
Sunflower Soy SauceSunflower soy sauce is a specialty condiment made from sunflower seeds, known for its rich aroma and savory flavor. It's used in salads, dipping sauces, or as a seasoning to enhance dishes.