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Yang Guofu Spicy Hot Pot (Fugui Fang Store)

小吃快餐 · ⭐ 3.8

Shops B2001–B2002, 2nd Floor, Fugui Fang Block, Northeast Corner of Fengsheng Road and Fenglong Road (2nd Floor, CR Vanguard)

Dishes

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  Frozen Tofu

  Frozen tofu is made by freezing fresh tofu, which develops a honeycomb-like structure inside with many pores and good elasticity. It can be cooked with various ingredients, offering a rich and diverse texture.
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  Enoki Mushroom

  Bamboo fungus is a dish primarily made with bamboo fungus as the main ingredient. To prepare it, first clean the bamboo fungus thoroughly, then slice or tear it into strips according to preference. Next, cook it using methods such as stir-frying, boiling, or stewing, and add seasonings like salt and soy sauce to enhance flavor. Finally, cook until the bamboo fungus is fully tender and ready to enjoy.
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  Ham Sausage

  Sausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
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  Smoked Duck Breast

  Smoked duck breast is a dish featuring duck breast as the main ingredient, marinated and then smoked to impart a unique smoky flavor. It's typically marinated with seasonings and cold-smoked using wood chips or tea leaves, resulting in a slightly charred surface and tender interior.
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  Spinach Potato Noodles

  Spinach and potato noodle dish made with fresh spinach and potato noodles. Spinach is washed and cut, potato noodles soaked in warm water and blanched. Stir-fry together with seasonings until well mixed. Simple preparation preserves the natural flavors.
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  Crispy Fish Skin

  Fish skin crisp is a dish that uses fish skin as its main ingredient. To prepare it, the fish skin is first cleaned and cut into appropriate sizes, then marinated to absorb flavor. Finally, it is quickly fried at high temperature to achieve a crispy texture.

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