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Little Couple Rice Noodles & Spicy Hot Pot (Doudian Branch)

小吃快餐 · ⭐ 3.6

Fangdi Zhuye Doucun Plot

Dishes

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  Braised Pear in Rock Sugar

  Bingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
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  Curry Grilled Meat Rice Bowl

  Curry grilled meat bowl features grilled meat, rice, and curry sauce. Typically uses pork or chicken, marinated and grilled, then mixed with cooked rice and topped with curry sauce made from curry powder, coconut milk or broth, plus vegetables like onions and carrots for texture.
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  Grilled Pork Rice Bowl

  Grilled pork拌饭 features marinated pork grilled over charcoal, served with rice, lettuce, cucumber, and a special sauce. The pork is crispy on the outside and tender inside.
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  Beef Meatball with Pickled Chili Rice Noodles

  Beef ball spicy rice noodle soup features rice noodles, beef balls, and pickled chili. Cooked rice noodles are mixed with beef balls and pickled chili, then seasoned with broth and stirred well before serving.
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  Beef Ball Tomato Soup Noodles

  Beef meatball tomato soup with rice noodles features fresh beef balls, tomatoes, and rice noodles. Beef balls are marinated and boiled, then stewed with tomato chunks to create a rich broth, finished with cooked rice noodles mixed in.
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  Beef Ball with Sour Cabbage Rice Noodles

  Beef meatball sour cabbage rice noodles feature fresh beef balls, old jar fermented cabbage, and rice noodles. Cook beef balls with cabbage, add broth for flavor, then mix in cooked rice noodles. Emphasizes the fermented taste of cabbage and the tender chewiness of beef balls.
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  Spicy Beef Noodle Soup

  Spicy beef ball rice noodles made with rice noodles, beef balls, vegetables, and seasoned broth. Cooked rice noodles are combined with beef balls in a pot, then simmered with chili and doubanjiang sauce, finished with chopped green onions or cilantro.
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  Chen Vinegar Dumplings

  Chen vinegar dumplings are a traditional snack made by wrapping a pork filling mixed with aged vinegar, scallions, ginger, and seasonings in dough and steamed.
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  Fish tofu rice noodles

  Fish tofu rice noodles feature delicate and smooth rice noodles, fresh fish meat, and soft tofu as the main ingredients. After careful preparation, the freshness of the fish and tofu blends perfectly with the texture of the rice noodles, creating a rich and flavorful broth that leaves a lasting impression.

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