Starbucks (Hangzhou Tonglu Shuxiang Tongcheng Store)
咖啡 · ⭐ 3.8
Shop 5-1-A, Shuxiang Tongcheng, No. 525, Chunjiang East Road
Dishes
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Coconut Cocoa Vanilla FrappuccinoCoconut Cocoa Vanilla Starbucks Frappuccino is a refreshing dessert beverage made with fresh coconut milk, blended with rich cocoa and vanilla extract, then rapidly mixed with ice to achieve a frappuccino consistency. A light dusting of cocoa powder is added on top as decoration.
Fire Crystal Tomato FrappuccinoA refreshing drink made from fresh fire crystal tomatoes blended with ice, milk, and a touch of syrup, offering a sweet-tart flavor perfect for summer.
Hot Caramel MacchiatoThe Hot Caramel Macchiato is a coffee beverage made with premium coffee beans, steamed milk, and a drizzle of specially crafted caramel sauce on top, creating a unique interplay of sweet and bitter flavors.
Hot Oat Milk LatteHot Oat Latte is an innovative beverage that combines nutritious oats with smooth latte. It is made by adding适量 oats to hot latte and stirring until the oats and coffee are perfectly blended, resulting in a rich texture and healthy nutrition.
Oat Milk Latte (Large)Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
Beef Cheese CroissantA fusion pastry featuring a flaky croissant filled with savory beef and melted cheese, baked to golden perfection.
Swiss RollSwiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
Classic Tiramisu CakeClassic Tiramisu Cake is a dessert made primarily with mascarpone cheese, ladyfingers, coffee liqueur, and cocoa powder. The preparation involves soaking the ladyfingers in coffee liqueur, then layering them with mascarpone cheese mixture, and finally dusting with cocoa powder for decoration.
Mishi CoffeeA creative coffee drink made with freshly brewed coffee, milk or plant-based milk, and flavored syrups or spices for a rich and sweet taste.
Golden Caramel Milk LatteGolden caramel milk latte made with fresh milk and espresso, enhanced with caramel sauce. Milk is heated to the right temperature, mixed with espresso, then topped with caramel sauce for a layered drink.