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Street Steak (Huangnibang Branch)

西餐 · ⭐ 3.9

No. 6, Zijing Road, Zijing Commercial Plaza, Floors 1–2, Unit 9

Dishes

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  T-Bone Steak

  T-bone steak is a classic Western dish featuring a T-shaped beef rib as the main ingredient. After careful marination, it is seared at high heat until the surface turns golden and the meat becomes tender. The dish offers an enticing meaty aroma, and with just simple seasonings, you can savor the authentic flavor of beef.
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  Grilled Steak and Curry Chicken Rice Combo

  Grilled steak and curry chicken served over rice, combining tender meat with rich, aromatic flavors.
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  Grilled Steak Salad with Vegetables

  Grilled steak served with fresh vegetables and a light vinaigrette dressing.
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  Curry Beef Pasta

  A flavorful dish of tender beef and rich curry sauce tossed with pasta, offering a spicy and aromatic experience.
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  Signature Ribeye Steak

  Premium ribeye steak marinated and grilled to perfection, served with black pepper or red wine sauce for a rich, savory experience.
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  Longan Red Date Milk Tea

  Longan and red date milk tea is made by using milk or plant-based milk as a base, combined with longan flesh and red dates simmered together, then blended with black tea or milk tea powder. The main ingredients include longan, red dates, milk, and tea. To prepare, first simmer the longan and red dates to release their aroma, then mix them evenly with milk and tea.
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  Smoked Chicken Salad

  A fresh salad featuring smoked chicken breast and mixed vegetables, dressed with a light vinaigrette.
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  Steak and Braised Pork Rice Combo

  A savory dish featuring a tender steak and slow-cooked braised pork served over rice.
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  Strawberry Lime Soda

  A refreshing fruit drink made with fresh strawberries and lime, mixed with soda water for a crisp, sweet-tart flavor.
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  Tuna Vegetable Salad

  Tuna vegetable salad features fresh tuna as the main ingredient, paired with a variety of seasonal vegetables such as lettuce, cherry tomatoes, and cucumbers, then drizzled with a specially prepared dressing and simply mixed to enjoy.
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  Pan-Seared Chicken Salad

  Pan-seared chicken breast served with fresh greens, tomato, and cucumber, dressed in a light vinaigrette.

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