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SaigonMama•Vietnamese Noodles (at Kerry Center)

东南亚菜 · ⭐ 4.4

No. 1 Guanghua Road, Kerry Centre, Basement Level B1, Unit B02

Dishes

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  Squid Cake

  Cuttlefish cakes are made primarily from cuttlefish meat, starch, and seasonings. The cuttlefish is minced, mixed with starch, shaped into patties, and then fried or pan-fried.
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  Grapefruit Salad

  Grapefruit salad mainly consists of fresh grapefruit segments, lettuce, cucumber, and carrot. After peeling the grapefruit, mix the flesh with other vegetables and toss with a dressing made from olive oil, lemon juice, and a touch of honey.
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  Pho Combo Train Head Noodle

  PhoCombo train head Vietnamese noodle soup features wide rice noodles with beef slices, pork tenderloin, chicken breast, and squid, topped with bean sprouts, cilantro, lime, and chili, served in a special Vietnamese broth for rich flavor.
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  Beef Ribs Train Head Rice Noodles

  Beef short rib train head rice noodles made with beef short ribs, rice noodles, spices, and seasonings simmered together. Beef is blanched first, then slowly stewed with ginger and scallions until tender. Rice noodles are added at the end to absorb the rich broth. Clear or slightly yellow soup, tender beef, and smooth rice noodles.
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  Special Fresh Shrimp Rolls

  Special fresh shrimp rolls are made with fresh large shrimp, deveined and sliced or mashed, mixed with shredded vegetables like carrots and cucumbers, wrapped in thin pancakes or spring roll wrappers, then fried or steamed. The outer skin is crispy or soft, with a flavorful, chewy filling.
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  Mango Sticky Rice

  Mango sticky rice is made from glutinous rice and fresh mango. The glutinous rice is soaked and then steamed, served with diced mango and drizzled with coconut milk for a sweet and chewy flavor.
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  Saigon Special Sandwich

  Saigon-style sandwich with baguette, grilled pork, pickled radish, lettuce, cilantro, chili, and fish sauce; bread is sliced, toasted, then layered with ingredients.
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  Vietnamese Spring Rolls

  Vietnamese spring rolls are made with rice paper wrapped around fillings such as pork, shrimp, bean sprouts, and lettuce, offering a refreshing and non-greasy taste. The rolled spring rolls can be dipped in fish sauce or lemon juice for added flavor and texture.
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  Vietnamese Drip Coffee

  Vietnamese drip coffee uses a special metal dripper to slowly extract coffee from coarsely ground beans with hot water, typically served with condensed milk and ice. Main ingredients include Vietnamese coffee beans, condensed milk, and ice.
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  Spicy Sour Beef Noodles

  Spicy beef noodle soup features sliced or shredded beef stewed with seasonings, soft rice noodles soaked in hot water, and topped with beef broth, chili oil, vinegar, garlic, and green onions.
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  Lemongrass Grilled Chicken Skewers

  Lemongrass grilled chicken skewers made with chicken breast, marinated in lemongrass, garlic, fish sauce, coconut sugar, and chili, then grilled over charcoal or in an oven.

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