Qianpin Luo Liuzhou Luosifen (Yingrenshi Store)
小吃面食 · ⭐ 3.6
No. 40-8, Tianbao Road, Qingya Garden
Dishes
Skin-on Duck FeetSkin-on duck feet is a dish featuring duck feet as the main ingredient. After removing feathers but keeping the skin, the feet are blanched and then stewed or braised with seasonings. Ginger, scallions, and cooking wine are commonly added to remove fishy odor and enhance aroma. Some recipes include soy sauce and rock sugar for flavor and tenderness.
Guangxi Rice Noodle Stir-FryA Guangxi-style dish featuring wide rice noodles tossed with beef, bean sprouts, and green onions in a savory sauce, offering a rich and satisfying flavor.
Yibao WaterYi Bao water is not a dish, but a brand of bottled drinking water. Its main components are natural water sources that have undergone purification treatment, processed through multi-stage filtration and disinfection techniques, containing no added ingredients or seasonings, directly filled into plastic bottles for drinking.
Guilin NoodlesGuilin noodles are a traditional snack from Guilin, Guangxi, made with thin rice noodles served in a richly flavored broth with vegetables and peanuts.
Separate Soup and NoodlesA dish where soup and noodles are served separately, allowing diners to mix them according to preference for a customizable taste experience.
Fried EggFried egg is a dish primarily made with eggs as the main ingredient. The preparation method involves beating the eggs and mixing them with appropriate seasonings, then pouring the mixture into hot oil to fry until golden and crispy. The fried egg pieces are crunchy on the outside and tender on the inside, offering a rich and satisfying texture.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Beef Shank Noodle Soup with Old Friend SauceA flavorful dish combining tender beef brisket and spicy fermented rice noodles, seasoned with a tangy and aromatic sauce made from garlic, chili, and fermented black beans.
Snail Rice NoodlesA flavorful dish made with snail broth, rice noodles, and toppings like pickled beans, tofu skin, and peanuts, known for its spicy and sour taste.
Snail Soup Rice NoodlesA flavorful dish made with snail-based broth, rice noodles, and toppings like pickled bamboo shoots and bean sprouts.
Daylily FlowersYellow chives are dried plant flowers, primarily made from yellow chives (scientific name: Hemerocallis citrina), harvested and then sun-dried or oven-dried. To prepare, they are typically soaked first, then stir-fried with other ingredients such as shredded meat, eggs, and wood ear mushrooms, or used in soups to enhance the aroma and texture of the dish.