Village Old Hearth Iron Pot Stew Home Cooking

Name: Village Old Hearth Iron Pot Stew Home Cooking
Rating: 3.5

东北菜 · ⭐ 3.5

25 meters west of the intersection of Donghuan Street and Shuguang Road, north side of the road

Dishes

Northeast Goose
Northeast goose is a dish featuring a whole goose, typically using fatty goose meat. After blanching, it's stewed with scallions, ginger, star anise, cinnamon, and other spices until tender and flavorful. Some regions add soy sauce, sugar, and cooking wine for richer taste.
Fresh Pork Bones
Fresh pork bones are simmered with ginger and scallions to create a rich, savory broth perfect for nourishment.
Refreshing Cold Dish
Refreshing cold dishes are made primarily from fresh vegetables, carefully selected and combined, then dressed with a cool seasoning. The dish features a vibrant array of colors and a crisp texture, preserving the natural flavors of the ingredients—making it a refreshing choice for summer meals.