Jiangxi Lianhua Blood Duck Home-style Cuisine (Fumin Road Branch)
地方菜 · ⭐ 3.4
No. 79, Fumin Road
Dishes
Stir-fried Pig EarsA dish made by quickly stir-frying pig ears with vegetables like green and red peppers, resulting in a crisp texture and savory spicy flavor.
Stir-fried Beef with EdamameStir-fried beef with fresh soybeans is a Chinese home-style dish. Beef slices are marinated and stir-fried with blanched soybeans, then seasoned and mixed evenly.
Snail MeatSnail meat is a delicacy made from fresh snails, cleaned and stir-fried or braised with seasonings like garlic and chili for a savory taste.
Preserved Pork with Dried Bamboo ShootsPreserved pork with dried bamboo shoots is a dish featuring cured meat and dried bamboo. The preserved pork, rich in flavor, is stir-fried with soaked bamboo shoots to absorb its savory oil, creating a deliciously textured dish.
Lotus Blood DuckLotus Blood Duck is a dish made primarily from duck meat and duck blood. The duck meat is cut into pieces and stir-fried with chili, ginger, garlic, and other seasonings. Finally, duck blood is added and mixed thoroughly, allowing the duck meat to absorb the fresh flavor of the blood, creating a unique taste.