Jing Si He Hot Pot (Ying Bin Road Branch)
火锅 · ⭐ 3.7
50 meters west of the intersection of Jinqiao Road and Yueji Street, north side of the road
Dishes
Fried Tofu SkinFried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
Mung Bean NoodlesMung bean noodles are thin, smooth noodles made from mung bean flour and wheat flour, typically served with simple seasonings or in soups.
Sesame PasteSesame paste is a sauce made by grinding roasted sesame seeds and vegetable oil. It has a golden color and a rich flavor, commonly used for seasoning or as a dipping sauce.
Tofu Duo MixTofu double dish features two types of tofu—soft and firm—prepared by steaming, boiling, or frying, served with simple sauces to highlight their distinct textures and natural flavors.
Yudong Hand-Beaten Lamb RollsYudong hand-beaten lamb rolls are made with fresh lamb, which is chopped by hand and mixed with seasonings to form a meat filling, then wrapped in thin pancakes. The texture is tender and the flavor is rich.
Mixed Vegetables PlatterA refreshing dish featuring a variety of fresh seasonal vegetables, lightly blanched and arranged attractively on a plate for a healthy and vibrant meal.