Charcoal Chicken Pot
火锅 · ⭐ 3.8
No. 4, Yuan Village South Street
Dishes
Five-Fingered桃 SoupFive-fingered桃 soup features five-fingered桃 as the main ingredient, simmered with chicken, pork bones, or ribs. Five-fingered桃 is a traditional Chinese herb with a unique aroma, commonly used in soups. It's cooked slowly for hours to create a rich, flavorful broth.
Qi Wei Chicken PotA flavorful chicken pot dish made with chicken, vegetables, and a special sauce, slow-cooked in a clay pot for rich aroma and tender meat.- Fresh Chicken DailyFresh chicken selected daily, marinated and gently steamed or stewed to preserve its natural flavor and tenderness.