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Fuxinglong Jiang Pig Trotter Rice (Hongmiao Branch)

小吃快餐 · ⭐ 3.8

No. 10 Beimenqiao Road

Dishes

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  Barbecued Pork Rice

  Char siu rice is made with pork tenderloin, marinated in char siu sauce and then roasted, resulting in tender and juicy meat with a bright red color. It is served with steamed white rice and typically accompanied by stir-fried vegetables or a soft-boiled egg as a side dish.
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  Signature Pig Trotter Rice Bowl

  Our signature pig trotter rice dish is built on soft, fluffy rice, paired with carefully braised pig trotters. The trotters are slowly simmered for a long time, resulting in tender, juicy meat that blends perfectly with the rich, aromatic braising sauce. When serving, slice the trotters and enjoy them with steaming hot rice for a flavorful experience that leaves a lasting impression.
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  Chaozhou Braised Meat Roll Rice

  A traditional Chaozhou dish featuring pork rolls braised in a rich, aromatic sauce and served over steamed rice.
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  Chaozhou Braised Intestine Rice

  A traditional Cantonese dish featuring tender, braised pork intestines served over fragrant rice, seasoned with aromatic spices.
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  Roast Duck Rice

  Roast duck rice is a dish primarily made with roasted duck and rice. The roast duck is carefully cooked to achieve a crispy skin and tender meat, with an aromatic flavor. The rice absorbs the delicious juices from the duck, resulting in a fragrant and sticky texture. During preparation, the roast duck is sliced and served together with steaming hot rice, and can be accompanied by garnishes such as scallion strips or cucumber according to personal taste.
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  Pork Ear Rice

  Pork ear rice is a dish made with pork ears and rice. The cooked pork ears are sliced and stir-fried or mixed with rice, often seasoned with scallions, ginger, garlic, soy sauce, and chili for rich flavor.
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  Pork Elbow and Pig Ear Rice

  Pork elbow and pig ear are cooked and served with rice, mainly using pork elbow and pig ear as ingredients.
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  Pork Trotter and Meat Roll Combo

  Pork trotter and pork roll stewed together until tender, offering a rich and satisfying flavor.
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  Poached Chicken Rice

  A classic Chinese dish featuring tender poached chicken served over fragrant rice, often accompanied by ginger and scallion sauce.
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  Chicken Noodle Soup with Handmade Noodles

  A hearty dish of handmade noodles tossed with shredded chicken, vegetables, and savory sauce.

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