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Baxin Tianjie Rice Noodles (Lijiatuo Main Street Branch)

小吃面食 · ⭐ 3.8

Beside Bus Stop No. 301, Lijiatuo Zhengjie

Dishes

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  Three Delicacies Noodles

  Three-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
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  Slippery Meat

  Slip meat is a dish primarily made with pork, usually using pork tenderloin or lean meat sliced or diced. After marinating with starch and egg white, it's quickly blanched in boiling water, then stir-fried with sauce or vegetables. Proper heat control ensures tender, smooth texture.
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  Fried Egg

  Fried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
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  Spicy Pickled Cabbage Pork Noodle Soup

  A flavorful noodle soup featuring pork slices, pickled cabbage, and rice noodles in a tangy broth—perfect for comfort and spice lovers.
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  Spicy Wild Pepper Pork Noodles

  Spicy wild pepper pork slices stir-fried with rice noodles, delivering a bold, numbing heat and savory flavor.
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  Tian Jie Rice Noodles

  A popular Yunnan dish featuring rice noodles with beef, bean sprouts, and cilantro, seasoned with a spicy broth.
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  Hot Pot Rice Noodles

  Hot pot rice noodles is a dish primarily made with rice noodles, combined with meat, vegetables, and broth, slowly cooked in a clay pot. The rice noodles are soft and delicate, the broth is rich and flavorful, with abundant ingredients, offering a smooth and satisfying texture.
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  Braised Beef Noodles

  Beef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
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  Spicy Noodles

  Spicy noodle soup is a dish made primarily with noodles and seasoned with chili peppers, Sichuan peppercorns, and other spices. After boiling the noodles, they are topped with a specially prepared spicy and numbing sauce, then garnished with chopped green onions and crushed peanuts before serving.
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  Spicy Pork Liver Noodles

  A spicy noodle dish made with pork liver, chili, and Sichuan peppercorns, known for its bold flavor and numbing heat.

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