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Dashang Lobster · Grilling · Shrimp Tails (Yuehua Avenue Store)

小吃快餐 · ⭐

No. 27, Zone A, Zhongbei Liangxiang Zili Agricultural & Market Comprehensive Trading Market, Yuehua Avenue, Liangxiang

Dishes

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  Bacon-Wrapped Scallions

  Bacon-wrapped scallions is a dish featuring scallions wrapped in bacon and cooked. Fresh scallions are washed, cut into segments, then individually wrapped with bacon slices, secured, and either pan-fried or grilled until the bacon is fully cooked and slightly charred.
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  Signature Fried Rice with Eggs

  Signature fried rice made with rice, eggs, scallions, carrots, ham or shrimp, stir-fried in hot oil. Uses leftover rice for fluffy texture; eggs coat each grain evenly, with colorful, diverse ingredients.
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  Boiled Soybeans in Spicy Sauce

  Boiled soybeans is a simple home-style dish, primarily made with fresh soybeans. The preparation method involves washing the soybeans, then boiling them in water until the pods soften and the beans inside are fully cooked. Once boiled, the soybeans can be drained and eaten directly or enjoyed with seasonings.
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  Boiled Peanuts

  Boiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
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  Zibo Small Pancake

  Zibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
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  Grilled Signature Pork Belly

  Pork belly sliced, marinated in a secret sauce, then grilled over charcoal until slightly charred and juicy.
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  Charcoal-grilled Pork Skewers

  Charcoal-grilled pork skewers made from tenderloin or belly meat, marinated in soy sauce, rice wine, garlic, and ginger, then grilled over charcoal until slightly charred and fully cooked.
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  Grilled Lamb Skewers

  Grilled lamb skewers are made by cutting lamb ribs into pieces and threading them onto bamboo sticks, then marinating and grilling over a炉 or charcoal. The meat is firm with a slightly charred exterior and juicy interior.

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