Chaihuo Time Iron Pot Stew, Stir-Fry, Barbecue

Name: Chaihuo Time Iron Pot Stew, Stir-Fry, Barbecue
Rating: 3.6

其他美食 · ⭐ 3.6

West side of Shaohai Primary School, Zhuzhou Road, Jiaozhou City

Dishes

Premium Roasted Fish
One品烤鱼 features fresh fish as the main ingredient, marinated and then grilled over charcoal. It is served with vegetables such as bean sprouts, potatoes, lotus root slices, and enoki mushrooms, along with seasonings, and finished with a specially prepared sauce. The cooking process emphasizes precise control of heat to achieve tender, juicy fish meat with a crispy exterior and rich aroma.
Spicy Stir-Fried Clams
Spicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.
Spicy Potato Strips
Spicy shredded potatoes is a dish primarily made with potatoes. The potatoes are sliced into thin strips, then blanched or stir-fried directly, and seasoned with chili peppers, garlic, and other spices.