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Xiao Shi Hou Xiang (Nanning Branch)

湘菜 · ⭐ 3.8

2nd Floor, Yaji Comprehensive Building, Yaji Road

Dishes

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  Cucumber Salad

  Cold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
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  Tang Xiang Fish Head King

  A dish featuring a fresh fish head simmered with Hunan-style chili, fermented black beans, ginger, and garlic, resulting in a rich, spicy broth and tender fish meat.
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  Cumin Beef Slices

  A dish of thick beef slices seasoned with cumin, chili powder, and garlic, then pan-seared to perfection for a fragrant and savory flavor.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Fan Bone

  Fan bones are pork ribs named for their fan-like shape. Main ingredient is pork fan bones, typically blanched then stewed or braised with seasonings like soy sauce, cooking wine, ginger slices, and scallions until tender and flavorful.
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  Yongzhou Vinegar Blood Duck

  Yongzhou Vinegar Blood Duck is a Hunan specialty featuring duck meat and blood cooked with rice vinegar and chili, delivering a tangy and spicy flavor.
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  Xiang-style Stinky Guizhong Fish

  A Hunan-style dish featuring fermented guizhong fish, stir-fried with chili, garlic, and ginger for a bold, spicy flavor.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Crispy Garlic Pork Ribs

  Pork ribs marinated and deep-fried to crispy perfection, seasoned with aromatic garlic for a rich, savory flavor.

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