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NIFFLER CAFE

咖啡 · ⭐ 4.6

Shop A15, Ground Floor, Building 11, North Section of Liu Nan Residential Community

Dishes

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  SoE2 Latte

  A creative coffee drink blending espresso, milk, and a touch of syrup for a smooth, sweet, and aromatic experience.
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  Cold Brew Coffee

  Cold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
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  Canelé

  Canelé is a French dessert made primarily with milk, egg yolks, sugar, low-gluten flour, butter, and rum. The preparation involves mixing these ingredients into a batter, baking it to create a crisp outer shell with a moist and soft interior, and finally dusting it with powdered sugar as decoration.
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  Hand Brew

  Pour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
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  Pour-over Coffee

  Pour-over coffee is a convenient way to enjoy coffee, using specially designed paper filters containing ground coffee that are brewed by pouring hot water over them. The filter pouch typically consists of a paper filter and a metal or paper hook, which can be directly hung on the rim of a cup without requiring additional equipment for brewing.
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  Green Pandan Dirty

  Blade Dirty is a fusion drink made with pandan leaves, milk, coffee, and sugar. Blend pandan leaves into juice, mix with milk, add espresso, stir well, sweeten to taste, then chill before serving.
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  Liquid Lemon Pie

  A dessert made from lemon juice, sugar, and gelatin, with a refreshing sour-sweet taste and a liquid texture, often served in modern culinary presentations.
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  Sweet White Rice Wine Dirty

  This is a creative coffee drink made primarily with espresso, ice-extracted milk (or whole cold milk), and sweet white rice wine (fermented glutinous rice juice). To prepare, fill a glass about 80% full with ice-extracted milk, then slowly pour espresso along the inner wall of the glass. Finally, drizzle a suitable amount of sweet white rice wine or fermented glutinous rice juice on top to create a layered effect. The drink combines the rich bitterness of coffee, the creamy aroma of milk, and the unique sweetness and fermented flavor of rice wine, offering a complex and layered taste experience.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
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  Pineapple Train

  A creative dessert featuring fresh pineapple slices, coconut ice cream, and mango cubes arranged like a train, offering a refreshing sweet and tangy flavor.
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  Spice Dirty

  A creative dish featuring steak marinated in spices and seared to perfection, served with herb cream sauce and roasted vegetables.

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