Chinese Famous Specialty Snacks · Dongtian Food (Haianmen Street Branch)
小吃快餐 · ⭐ 3.8
No. 2-103, Haiyanmen Street

Dishes
Sugar-Free Chestnut StripsSugar-free chestnut strips made from fresh chestnuts, steamed without added sugar to preserve natural sweetness and soft texture, ideal for low-sugar diets.
Sugar-Free Ox Tongue PastryA crispy pastry made from ox tongue, seasoned and baked without sugar, offering a savory flavor.
Sugar-Free Flower PastryA low-sugar pastry made with nut crumbs and fruit filling, shaped into flowers and baked for a crispy, sweet treat.
Sugar-Free Longevity CakeA traditional Chinese dessert made from glutinous rice flour, red bean paste, and red dates, steamed to a soft and sweet texture—ideal for diabetics.
Sweet Twisted DoughSweet麻花 is a sweet snack made from flour, sugar, oil, and water, fermented, shaped into flowers, then deep-fried until golden and crispy. Crispy outside, soft inside, with a golden color.
Horned HoneyHorned melon is a dessert or cold dish made primarily from horned melon. The fruit is peeled and cut into small pieces or strips, eaten as-is or seasoned with honey, syrup, or a touch of lemon juice. Refrigeration enhances the taste.
Peanut Oil ShaiziPeanut oil shaizi is a traditional Chinese snack made by frying thin strips of dough in peanut oil until crispy, known for its crunchy texture and savory flavor.
Shrimp CrispA crispy snack made from fresh shrimp, marinated and deep-fried until golden brown.
Sesame Oil NoodlesA traditional fried dough snack made from flour and sesame oil, crispy and fragrant, often enjoyed as a snack or side dish.
Duck Tail PastryA crispy pastry made with duck tail, eggs, and flour, deep-fried or baked to perfection.