Bull Master (Anting Metro Station Store)
小吃面食 · ⭐ 3.5
Underground Level, Anting Metro Station, Cao'an Highway
Dishes
Spicy Beef Tripe NoodlesSpicy beef tripe noodles feature tender tripe stir-fried with chili, Sichuan pepper, and aromatics, then tossed with cooked noodles for a bold, fragrant dish.
Crisp Black Wood EarCrisp wood ear salad is a cold dish primarily made with black fungus. After soaking and blanching the black fungus, it is drained and mixed with minced garlic, scallions, soy sauce, vinegar, sugar, and sesame oil. The result is a refreshing, crisp, and tender dish.
Spicy Beef Tripe NoodlesSpicy beef tripe noodles made with tender beef tripe and chewy rice noodles, seasoned with chili oil, vinegar, and garlic for a bold, tangy kick.
Tomato Beef Noodle SoupA savory noodle soup made with fresh tomatoes, tender beef slices, and cooked noodles.
Steamed BeefWhite-cut beef is a dish featuring beef as the main ingredient. The beef is boiled until fully cooked, cooled, then sliced thinly and served. Minimal seasoning is used, with only simple辅料 like ginger slices and scallions for blanching to preserve the beef's natural flavor.
Spicy Sour Bamboo Shoot NoodlesSpicy and sour rice noodle soup made with sweet potato noodles, fresh bamboo shoots, peanuts, and cilantro, seasoned with chili oil, vinegar, soy sauce, and Sichuan pepper powder. The noodles are soft yet chewy, and the bamboo shoots are crisp.
Braised Beef SauceBraised beef sauce made with tender beef simmered in soy sauce, sugar, and spices, served over noodles or rice.
Classic Beef Offal Noodle SoupA hearty soup made with beef offal and rice noodles, simmered to perfection for a rich, savory flavor.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Pickled Bamboo ShootsPickled bamboo shoots are a tangy, crunchy dish made from fermented bamboo shoots, commonly used in Chinese cuisine for its refreshing flavor and versatility.