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Nine Pot One Table (Yongchuan Wanda Plaza Store)

川菜 · ⭐ 3.3

Floor 3, Unit 3018, Wanda Plaza

Dishes

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  Cold-Mixed Chicken Feet

  A dish made by mixing chicken feet with garlic, cilantro, chili oil, and other seasonings, served cold for a crisp and flavorful experience.
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  Wenhua Steamed Egg

  A dish made with clams and eggs, steamed to create a delicate and nutritious combination.
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  Clam Steamed Egg

  A delicate dish made by steaming clams and eggs together, resulting in a tender and savory flavor.
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  Stir-Fried Seasonal Vegetables

  Stir-fried seasonal vegetables is a dish made primarily from fresh, seasonal vegetables quickly stir-fried. Common ingredients include bok choy, spinach, lettuce, Chinese broccoli, and cauliflower. Garlic or ginger is typically added for aroma, and the dish is seasoned with oil and salt to preserve the crisp and tender texture of the vegetables.
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  Shrimp with Rice Noodles

  Shrimp and vermicelli is a dish primarily made with fresh shrimp and vermicelli. After peeling and removing the intestinal vein, the fresh shrimp are blanched until cooked. The vermicelli is soaked in warm water until soft. Both ingredients are mixed together and either tossed with seasonings or stir-fried, commonly enhanced with scallions, ginger, garlic, soy sauce, and cooking wine to elevate the flavor.
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  Steamed Double Delight with Rice Flour

  A traditional Chinese dish featuring pork and vegetables like potato or pumpkin, coated in rice flour and steamed until tender and flavorful.
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  Sour Cabbage Fish Soup

  Suan Cai Yu is a dish made primarily with grass carp, paired with ingredients such as sour cabbage, ginger slices, garlic cloves, and chili peppers. The fish meat is sliced and marinated with starch and egg white, then stewed together with sour cabbage. Finally, seasonings are added to enhance the flavor. The broth is rich and flavorful, while the fish meat remains tender and smooth.
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  Clam and Loofah Stew

  Clams and loofah simmered together to create a light, savory dish with a delicate flavor.
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  Spicy Chicken Strips

  Spicy chicken strips is a dish made primarily from chicken breast, cut into strip-like shapes and marinated with chili peppers and spices before being fried. It has a golden, crispy exterior and tender, juicy meat, combined with spicy seasonings to deliver a rich and flavorful spicy taste.
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  Fresh Chili Sea Snail Slices

  Fresh sea snail slices stir-fried with fresh chili peppers, offering a crisp and spicy taste with a hint of sweetness.

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