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Yan Xiao Yue Baba Pig Elbow Rice (Shimao Cuiying Longyuan Store)

小吃快餐 · ⭐ 3.4

Shimao Park Meidi

Dishes

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  Braised Chicken Leg with Beef Tallow Rice

  Braised chicken leg with beef tallow sauce served over steamed rice, offering rich flavor and tender meat.
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  Original Juicy Pork Shoulder Rice

  Original juicy pork shoulder rice is made with pork shoulder, which is stewed until tender and served with rice. The pork shoulder has a balanced fat and meat texture, offering a rich and delicious taste.
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  Salted duck egg

  Salted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
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  Pickled mustard greens

  Pickled mustard stem is a salty vegetable made from the stalks of mustard greens, fermented with salt and seasonings for a unique flavor.
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  Lion Head Beef Tallow Rice Bowl

  A hearty dish featuring savory pork lion heads tossed in rich beef tallow sauce over steamed rice.
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  Sardine

  Sardine is a dish primarily made with fresh sardines, typically cleaned and gutted, then marinated briefly with salt and lemon juice before being pan-fried or grilled to achieve a crispy skin and tender flesh.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Golden Chicken Cutlet Beef Tallow Rice

  Crispy chicken cutlet tossed in rich beef tallow sauce and served over steamed rice for a savory, satisfying meal.

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