Sha County Snack Huangfen Chicken Rice (Jinyi Yuan Branch)
小吃快餐 · ⭐ 3.6
Shop No. 3, Ground Floor, Building 24, Jinyi Garden, Yarun Road, Xianshui Gu Town

Dishes
猪心汤饭猪心汤饭以猪心为主要食材,经过清洗、焯水处理后与姜片、葱段等一同炖煮成汤,汤汁浓郁。米饭通常为白米饭,食用时可将猪心切片加入汤中,或将猪心汤浇在米饭上,形成汤饭一体的吃法。
Pork Heart Soup DumplingsPork heart soup dumplings use pork heart as the main ingredient, sliced or diced and mixed with pork mince to make the filling, wrapped in dumpling wrappers and boiled. The pork heart soup is made by simmering pork heart, bones, or chicken bones, resulting in a clear or slightly milky broth with a rich flavor. Boiled dumplings are served in the soup, garnished with green onions and cilantro.
Sour Cabbage NoodlesSour cabbage noodles are a noodle dish made with noodles as the main ingredient, combined with sour cabbage, pork slices or beef slices. To prepare, first cook the noodles, then add stir-fried sour cabbage and meat slices, and finally add water to boil and season, creating a tangy and rich broth.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
鸡蛋大排炒饭鸡蛋大排炒饭是一道以猪里脊肉切片腌制后裹粉炸熟,搭配煎蛋和米饭翻炒而成的菜品。主要食材包括猪里脊、鸡蛋、米饭、葱花等,制作时先将大排炸至金黄,再与炒散的鸡蛋混合翻炒,最后加入调味料拌匀即可。
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
Egg and Pork Stir-Fried RiceEgg and meat stir-fried rice is made with eggs, pork (or ham), and rice. Scramble eggs, cook pork strips with葱姜, add leftover rice, then mix in the eggs.
Egg and Sausage Fried Rice NoodlesEgg and sausage fried rice noodles is a dish made by stir-frying rice noodles with eggs and sausages. The noodles are blanched, drained, then cooked with beaten eggs and sliced sausages, seasoned with soy sauce, salt, and other spices until fully cooked and well blended.
Egg and Sausage Fried RiceEgg sausage fried rice is a stir-fry made with rice, eggs, and sausages. Eggs are scrambled and cooked first, then sliced sausages are added and stir-fried. Cold rice is mixed in, seasoned, and cooked until evenly blended. Scallions or peas are often added for extra flavor.