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Zao Mu Brand Roast Duck (Business College Branch)

北京菜 · ⭐ 3.6

No. 269 Leifeng Avenue

Dishes

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  Half-Portion Jujube Wood Roast Duck with Red Oil

  Half a duck roasted on jujube wood, served with a spicy red oil sauce for rich flavor.
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  Chilled Coca-Cola

  Ice-cold cola is a drink made primarily from Coca-Cola, chilled by refrigeration or ice to maintain its refreshing taste. Simply pour Coca-Cola into a glass and add ice cubes to enjoy.
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  Half Duck Frame with Spicy Soy Sauce and Salt

  Half duck frame marinated in special sauce, pan-fried and seasoned with pepper salt. Crispy outside, tender inside, perfect for drinking.
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  Whole Double-Sauce Salted Duck Frame

  A whole duck frame marinated in double sauce (fermented black beans and sweet bean paste), then pan-fried with salt and pepper, resulting in a crispy skin and tender meat.
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  Jujube Wood Canvas Bag

  Jujube wood canvas bag is a canvas bag made from jujube wood, usually used to hold food or as a decoration. The main ingredients are jujube wood and canvas, handmade.
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  Zaomu Tote Bag

  Zaomu Tote Bag is a large cloth bag made from jujube wood, commonly used to carry food or daily necessities. Its design is simple and practical, with traditional craftsmanship features.
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  Zao Mu Brand True Fragrant Duck

  A premium duck dish smoked with jujube wood, offering tender meat and a rich, fruity aroma.
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  Osmanthus Half a Beijing Roast Duck

  Osmanthus Half a Beijing Roast Duck is a specialty dish made with Beijing roast duck and osmanthus flavor. High-quality duck meat is roasted using special techniques, resulting in crispy skin and tender meat. Osmanthus is added for a fragrant and sweet taste.
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  Salt and Pepper Shredded Roast Duck

  Shredded roast duck seasoned with salt and pepper, featuring crispy skin and tender meat, a flavorful twist on classic Peking duck.
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  Crispy Potato Noodles

  Fried potato chips are made by slicing potatoes and deep-frying them until crispy, forming a crunchy crust. They are then stir-fried with seasonings and辅料 like葱,姜,蒜 for a unique, aromatic flavor.
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  Scallion White

  Scallion cabbage is a dish made primarily from napa cabbage, sliced and blanched, then mixed with scallions. Seasonings like salt and sesame oil are added for a fresh taste.
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  Spicy Sauce

  Hot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
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  Gold Sweet Sauce

  Gold Sweet Sauce is a sweet-flavored seasoning sauce mainly made from soy sauce, sugar, vinegar, and spices. These ingredients are mixed and boiled to blend the flavors. It has a rich taste and is suitable for pairing with various dishes.
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  Duck Rice Flowers

  A dish made by frying diced duck meat coated in starch until crispy, often seasoned with salt and pepper or chili powder.
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  Duck Roll

  Duck meat rolls are made from duck breast slices, marinated with seasonings, then wrapped around shredded carrots and cucumbers, formed into cylinders, and steamed or pan-fried.
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  Duck Sausage

  Duck sausage is made from fresh duck meat seasoned and stuffed into casings, then air-dried or smoked for a savory, tender texture.

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