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Small Courtyard Barbecue (Boxing 7th Road Branch)

烧烤 · ⭐ 3.5

F4-404, 4th Floor, Luhaiyuan Community Service Center, Yizhuang Town, Beijing Economic-Technological Development Area (Daxing)

Dishes

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  Spicy Pepper and Intestine Skewers

  Spicy pepper and pork intestine skewers feature cleaned and blanched intestines paired with fresh chili peppers, grilled or fried until tender and flavorful.
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  Grilled Baby Bok Choy Skewers

  Grilled baby bok choy skewers made with fresh baby bok choy, sliced into strips and threaded onto bamboo skewers, brushed with oil and seasonings, then grilled until slightly charred and tender.
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  Grilled Beef Meatballs on Skewers

  Grilled beef meatballs made from fresh beef mince, seasoned and mixed evenly, formed into balls, skewered on bamboo sticks, and roasted until the surface is slightly charred and the inside is fully cooked.
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  Roasted Beef Tripe

  Roasted pig kidney tendons, a dish featuring pork kidney tendons as the main ingredient, cleaned, blanched, marinated with seasonings, then grilled. The result is crispy outside and tender inside with a bouncy texture.
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  Roasted Garlic Pork

  Roasted garlic cloves with pork is a dish made primarily from pork, paired with garlic cloves and roasted. To prepare it, pork is cut into suitable-sized pieces, marinated together with garlic cloves, then grilled on a rack until golden and crispy on the outside while remaining tender and juicy inside, with rich garlic aroma.
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  Grilled Tofu Skin Rolls with Chives

  Grilled tofu skin rolls with fresh chives are made by wrapping chopped chives in tofu skin and baking them. A little seasoning like salt and soy sauce is often added for richer flavor.
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  Grilled Tofu Skin with Enoki Mushrooms

  Grilled tofu skin with enoki mushrooms is a dish made primarily from tofu skin and enoki mushrooms. Tofu skin is cut into strips, mixed with enoki mushrooms, marinated with seasonings, then grilled until slightly charred for a soft, elastic texture.
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  Charcoal-Grilled Chicken Skewers

  Charcoal-grilled chicken skewers are made from chicken parts like neck, wings, and bones, marinated and grilled on bamboo sticks over charcoal. The surface is crispy while the inside remains juicy.
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  Mini Squid Skewers

  Mini squid slices made from fresh squid, cut into small pieces or thin strips, marinated, then pan-fried, fried, or grilled. Crispy outside, tender and chewy inside.

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