Tastin Chinese Burger (Nanting Branch, University Town)
小吃快餐 · ⭐ 4.3
Shop 02, Building 7, Nanting Commercial Street, Nanting Avenue, Nanting Village

Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
培根煎蛋堡培根煎蛋堡由煎熟的培根、煎蛋和生菜夹在烤过的汉堡面包中组成。培根通常用平底锅煎至微焦,鸡蛋采用单面煎或炒制,搭配新鲜生菜叶,整体为西式快餐风格。
Tata Chicken NuggetsTata chicken is a dish primarily made with chicken breast. The chicken is cut into small pieces, marinated, and then fried or pan-fried until crispy on the outside and tender on the inside. It is typically served with Tata sauce, which is made from mayonnaise, pickled cucumbers, onions, and mustard, offering a rich and flavorful experience.
Juicy Beef Chinese BurgerJuicy beef Chinese burger made with fresh beef patty, baked bun, lettuce, tomato slices, onion strips, and special sauce.
Marinated Hand-Ripped ChickenBraised chicken is a dish made with a whole chicken that is marinated, then boiled or steamed and finally drizzled with a special secret sauce. The chicken is usually deboned and torn by hand into strips for better flavor absorption and ease of eating. The secret sauce is made from soy sauce, sugar, spices, and seasonings, resulting in a rich and flavorful taste.
粗薯Crispy fries are made from fresh potatoes, which are washed, peeled, cut into strips, and then fried using a special process. They have a golden, crispy exterior while retaining the original texture of the potato inside, making them one of the most common snack foods.
Sichuan Pepper Half ChickenTeng椒 Half Chicken is a dish made with fresh chicken as the main ingredient, marinated with Sichuan pepper and various spices before roasting. The chicken is carefully selected, and the unique aroma of the Sichuan pepper perfectly blends with the meat. During roasting, the fragrance fills the air, making it irresistible.
Sichuan Peppercorn Chicken BurgerThe Sichuan pepper chicken leg burger is made primarily with chicken thigh meat, which is marinated and then pan-fried until fully cooked. It is served with fresh vegetables such as lettuce and tomato, sandwiched between a hamburger bun. Sichuan pepper is used for seasoning, giving the dish its distinctive numbing and aromatic flavor.
Sichuan Peppercorn Chicken BurgerThe Sichuan pepper chicken thigh burger is a fast food delight, featuring fresh Sichuan peppercorns and chicken thigh meat as its main ingredients. The chicken thigh is marinated and then fried to golden crispiness, sandwiched between two soft burger buns, and served with a refreshing Sichuan pepper sauce for a rich, layered flavor that's both delicious and satisfying.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Spicy Chicken Leg Chinese BurgerSpicy chicken leg Chinese burger features chicken thigh meat marinated and deep-fried to golden crispiness, then layered with a special spicy sauce in a soft hamburger bun, accompanied by fresh lettuce and tomato for added texture and flavor.