New Crispy Fry Chicken
小吃快餐 · ⭐ 3.9
Building A, No. 3 Songshi North Road, Units 1-1 and 2-1
Dishes
招牌无骨肉招牌无骨肉以猪里脊肉为主料，经过腌制后切丝，再裹上淀粉糊油炸至外酥里嫩。成品色泽金黄，口感酥脆，肉质细嫩，通常搭配特制酱汁或蘸料食用。
Fried Chicken Wing TipsFried chicken wing tips are a popular snack made by marinating and deep-frying chicken wing tips until crispy and tender.
Fried Chicken Wings and DrumsticksFried chicken wings and drumsticks are a dish made with chicken wings and small drumsticks, which are marinated and then fried. The outer layer is crispy, and the meat is tender with a salty and fragrant flavor.
Chicken叉骨Chicken rib bones are the breastbone part of chicken, typically marinated and then fried or pan-fried. The main ingredient is chicken rib bones, with seasonings such as soy sauce, cooking wine, ginger slices, and garlic paste. The preparation method includes marinating, blanching, or direct frying to achieve a crispy exterior and tender interior.