Two Li Rice (Zhige Branch)
小吃快餐 · ⭐ 3.8
Front Entrance, No. 185 Zhige Residential Community, Yinsha Road

Dishes
Spicy Pork Fried Rice BowlSpicy pork fried rice is made with pork belly as the main ingredient. The pork belly is first boiled, sliced, then stir-fried with fermented broad bean paste, green onions, and other seasonings and vegetables, finally served over steaming hot rice.
Potato and Beef RiceA Chinese home-style dish featuring beef and potatoes stir-fried together and served over rice, offering a savory and satisfying meal.
Bell Pepper Stir-fried Pork Head RiceA savory dish featuring stir-fried pork head meat with bell peppers, served over steamed rice for a spicy and satisfying meal.
Pepper and Beef Stir-Fry尖椒牛肉 is a dish made primarily with beef and green chili peppers. Beef slices are marinated and stir-fried with chopped green chilies, along with garlic and ginger for aroma. It's quickly cooked until tender.
Pork Tripe RiceA traditional Chinese dish made with pork tripe and rice, where the tripe is stewed with spices and then steamed with rice to absorb its rich flavor.
Stir-Fried Young Rooster RiceStir-fried young rooster rice features fresh young rooster stir-fried with vegetables and seasonings, offering a tender texture and fragrant aroma.
Spicy Pork DicedSpicy diced pork is a dish made with pork cubes stir-fried with dried chilies and seasonings like green onions, ginger, and garlic. The marinated pork cubes are cooked with chili segments to create tender meat with rich spicy aroma.
Pickled Pig Intestine RicePickled Pig Intestine Rice is a Chinese rice dish made with pickled vegetables and pig intestines. The pig intestines are cleaned and blanched, then stir-fried with pickled vegetables and served over rice.
Spicy and Sour Duck Gizzard RiceSpicy and sour duck gizzard rice is made with duck gizzards, chili, vinegar, and other seasonings, stir-fried to perfection. It has a tender texture and a tangy, spicy flavor, making it a classic Chinese fast food.
Snow Pea and Pork Rice BowlA savory rice bowl featuring tender pork strips, pickled mustard greens, and fresh green beans, served over steamed rice.