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Wanhe Chun Pork Rib Pot Rice (Jinmao Bay Branch)

小吃快餐 · ⭐ 3.8

Jinmao Bay Shopping Center

Dishes

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  Signature Pork Spine

  A flavorful dish featuring slow-cooked pork spine marinated in a secret sauce, tender and aromatic.
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  Pork Rib Sauce

  A savory sauce made by braising pork ribs in a blend of sweet bean sauce, fermented black beans, soy sauce, and sugar.
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  Thai Curry Pork Bones

  Thai Curry Pork Bones is a flavorful Thai dish made with pork ribs simmered in coconut milk and red curry paste, offering a rich, spicy-savory taste.
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  Tomato Beef Shank Pot

  Tomato beef stew features beef chunks and tomatoes, blanched to remove odor, then slowly simmered with ginger and scallions until tender and flavorful.
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  Stone Pot Wild Mountain Delicacies

  A dish featuring wild mushrooms and seasonal mountain ingredients, slow-cooked in a stone pot for rich flavor and nutrition.
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  Jue Wei Gu

  A Chinese dish made with pork ribs marinated, fried, and simmered in a secret sauce, resulting in tender and flavorful meat.
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  Pork Spine Rice

  A home-style dish featuring pork spine stewed until tender and served with rice, absorbing the rich bone flavor.
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  Tengjiao Pork Ribs

  A Sichuan dish featuring pork ribs marinated with Sichuan pepper and grilled to perfection, offering a numbingly aromatic flavor.
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  Spicy Pig Intestine Pot

  A spicy pot dish made with pork intestines, slow-cooked with chili and Sichuan peppercorns for a bold, numbing flavor.
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  Crispy Braised Cabbage and Tofu

  A comforting dish of cabbage and tofu slowly simmered until tender, with a savory, slightly crispy texture.
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  Sour Cabbage Fish Pot

  Suancai Yu Guo is made with fresh grass carp as the main ingredient, combined with辅料 such as pickled cabbage, ginger slices, garlic cloves, and dried chilies. The fish slices are stewed together with pickled cabbage, resulting in a rich broth, tender fish meat, and crisp pickled cabbage.

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