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Meilin Kitchen

小吃快餐 · ⭐ 3.7

No. 10, southeast side of Junmin Lane (westbound section)

Dishes

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  Spicy Oil Green Beans

  Spicy oil green beans is a cold dish made primarily with yardlong beans. The beans are blanched, cooled in cold water to retain crispness, then mixed with spicy oil, garlic, chili powder, soy sauce, and vinegar.
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  Stir-Fried Pork and Zucchini

  A classic Chinese dish featuring stir-fried pork slices with zucchini, known for its fresh taste and balanced texture.
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  Pickled Mustard Greens with Soybeans and Pork Strips

  Xuecai Mao豆 Rou Si is a home-style stir-fry using pork tenderloin, xue菜 (salted vegetable), and fresh soybeans. Pork is marinated, then stir-fried with soaked xue菜 and fresh soybeans, seasoned to perfection. Cooking carefully ensures tender meat, savory xue菜, and sweet soybeans.
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  Green Pepper and Tofu Skin Shredded Pork

  A classic Chinese home-style dish featuring shredded pork, green peppers, and dried tofu skin, stir-fried to perfection.
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  Stir-fried eggs with chives

  Scallion omelette is a home-style dish made primarily with scallions and eggs. Cut scallions into segments, beat eggs, then stir-fry eggs first, set aside. Stir-fry scallions until fragrant, then mix in the eggs and stir well.
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  Cucumber Stir-Fried Chicken Cubes

  Cucumber stir-fried chicken cubes is a home-style dish made primarily with chicken breast and cucumber. The chicken breast is cut into cubes and marinated with seasonings, while the cucumber is peeled and diced. Heat oil in a wok, add the chicken cubes and stir-fry until they change color, then add the cucumber cubes and continue stir-frying. Season to taste and cook until fully done.
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  Golden Roasted Flatbread

  A golden-brown flatbread made from flour, baked until crispy and served with savory accompaniments.

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