Wang Shixing Beijing Duck (Hasi Street Branch)
北京菜 · ⭐ 3.9
No. 374, Hexi Street
Dishes
Energy Mini SausageMade from premium pork, these mini sausages are marinated and grilled to perfection—crispy on the outside, juicy inside, with a savory aroma.
Crispy BitesCrispy pork ribs are a dish made primarily from pork bones, marinated and deep-fried until crispy outside and tender inside. Typically stir-fried with scallions, ginger, garlic, and seasonings for a rich flavor.
Grilled Crispy Pork BellyA succulent pork belly dish with crispy skin, marinated and grilled to perfection.
Fried Duck FrameFried duck frames are made by marinating duck bones, coating them in starch or batter, then deep-frying until golden and crispy. Main ingredients include duck frames and seasonings, with frying as the primary cooking method.
Selected Mushroom Roast Duck RiceA flavorful dish featuring sliced roast duck and assorted mushrooms over fragrant rice, combining savory duck with earthy mushroom flavors.
Spicy Lotus Root SlicesSpicy lotus root slices is a cold dish made primarily from lotus root. Fresh lotus root is peeled, sliced thinly, blanched, drained, then mixed with chili, garlic, green onions, soy sauce, vinegar, sugar, and sesame oil.