You Lu (Chengdu Normal University Chengxin Plaza Store)
小吃快餐 · ⭐ 3.5
No. 9, 2nd Floor, Chengdu Normal University Chengxin Life Plaza, No. 99, East Section of Haikē Road
Dishes
Tapioca Milk Tea with Herbal JellyBurning grass milk tea is made from grass jelly, milk, and black tea. Grass jelly is formed by boiling the herb and cooling it, then mixed with hot milk tea for a unique texture. Sweetened with syrup or honey, and optionally topped with pearls or coconut chunks.
Grape BubbleGrape Bubbles is a drink made with fresh grapes as the main ingredient, combined with coconut bits and pearl tapioca. After peeling and seeding the grapes, juice or chopped fruit is mixed with toppings and sweetened with sugar syrup or honey, then chilled before serving.
Braised Chicken Neck in Soy SauceChar siu pork neck bones are marinated and then pan-fried or braised, seasoned with soy sauce, sugar, cooking wine, star anise, and cinnamon to create a rich, glossy glaze.
Sauce-Flavored Chicken ThighSauce-flavored chicken thighs are made by marinating thigh meat, then pan-frying or stewing it. A sauce is prepared with soy sauce, sugar, cooking wine, and ginger slices to infuse the meat with rich flavor and a savory aroma.
Sauce-Flavored Duck NeckSauce-flavored duck neck is a cooked food made primarily from duck neck, processed through marinating and braising techniques. During preparation, duck neck is slowly stewed with various spices and seasonings such as soy sauce, star anise, cassia bark, Sichuan pepper, and ginger slices, allowing it to fully absorb the rich flavors of the sauce.
Golden Tangerine LemonGolden tangerine lemon is a beverage or cold dish primarily made with golden tangerines and lemons. Slice or juice the fruits, then add rock sugar, honey, or white sugar for flavor, and brew with cold or hot water. It can also be served with ice cubes or mint leaves as a refreshing drink. The preparation method is simple and emphasizes the natural taste of the ingredients.