Zhao Rui International Hotel · Xiang Rui Xuan Restaurant (Gaoxiong Road Store)
其他美食 · ⭐ 3.7
2nd Floor, Zhaorui International Hotel, Gaoxiong Road
Dishes
Double Sauce Eggplant RollsA dish made with eggplant and pork filling, deep-fried and served with sweet bean sauce and doubanjiang.
Curry Beef Brisket RiceCurry beef brisket rice features beef brisket with potatoes and carrots, stir-fried with curry powder or paste, then simmered until tender, served over rice.
Great Khan Charcoal Grilled MeatA flavorful dish of beef or lamb marinated in secret spices and grilled over charcoal for a smoky, tender finish.
Large Slice Donkey MeatA traditional dish made by stewing large slices of fresh donkey meat, resulting in tender and fragrant meat with a savory flavor.
Steamed Bok ChoySteamed bok choy is a Chinese dish featuring fresh bok choy blanched briefly in boiling water, then drained and served with a sauce or plain. Simple preparation highlights the natural flavor of the vegetable.
Lily and Red Bean Paste DessertA traditional Chinese dessert made with fresh lilies and red bean paste, simmered slowly for a smooth, sweet flavor.
Cantonese Grilled EelFresh eel marinated and grilled over charcoal, served with a sweet-savory sauce, a classic Cantonese dish.
Shiitake Chicken RiceXianggu Hua Ji Fan is a dish made primarily with chicken and mushrooms. The chicken is cut into pieces and marinated with seasonings, then stir-fried together with rehydrated mushrooms before being mixed with rice for serving. Common seasonings used in the preparation include soy sauce and cooking wine.