Jinling Slim Duck (Chenguang Road Branch)
小吃快餐 · ⭐ 3.5
Jinqiang Huayuan, Chenguang Road
Dishes
Cold Mixed VegetablesCold mixed vegetarian dishes are made primarily from fresh vegetables, washed and cut, then mixed with seasonings. Common ingredients include cucumber, carrot, bean sprouts, wood ear mushroom, and seaweed, with seasonings such as soy sauce, vinegar, sesame oil, garlic, and chili oil.
Spicy麻 ChickenSpicy麻 chicken is a dish made primarily with chicken and seasoned with Sichuan pepper, green onion, ginger, and other ingredients. The chicken is carefully prepared to ensure a tender texture, then drizzled with a specially crafted spicy麻 sauce, making the entire dish rich in numbing and fragrant flavors with a unique taste.
Vacuum-packed Roast DuckVacuum-packed roast duck is a preserved version of traditional Peking duck, sealed to maintain its crispy skin and tender meat for convenient storage and quick reheating.
Salted Duck OneA traditional Jiangsu dish made by marinating fresh duck in salt and spices, then poaching it to achieve tender, savory meat.
Xiao MeatXiao meat is a Chinese dish made with pork, which is marinated and then pan-fried. Its outer layer is crispy, and the inside is tender and juicy, offering a rich flavor.
Sweet and Sour Fried FishA classic Chinese dish made with fish, deep-fried and glazed in a sweet and sour sauce, resulting in a crispy exterior and tender interior with a balanced tangy-sweet flavor.
Old Brine Salted DuckA traditional Jiangsu dish made by marinating duck in old brine and salt, then poaching it to achieve tender, flavorful meat with a rich, savory taste.
Self-heating Pot Rice BowlA convenient and quick-to-cook dish featuring rice, preserved meats, vegetables, and egg, heated to create a rich and savory flavor.- Self-heating Spaghetti NoodlesA convenient instant dish featuring spaghetti noodles, beef bits, vegetables, and a spicy sauce. Simply add hot water or heat to enjoy a flavorful meal.
Vegetable Braised DuckVegetable braised duck is a Chinese dish made with duck meat and various vegetables, cooked slowly with soy sauce and cooking wine. It has a fresh and fragrant taste, with tender meat.
Mushroom Beef RiceA savory dish featuring tender beef and mushrooms served over steamed rice, combining rich flavors and satisfying textures.
Sauced DuckSauce duck is made from duck meat, marinated and then stewed in a sauce of soy sauce, sugar, and spices. It has a bright red color, tender meat, and rich flavor.- Shizu Ren Spicy Sour NoodlesA popular Chinese snack made with sweet potato noodles, seasoned in a spicy and sour broth, topped with peanuts, bean sprouts, and cilantro.
- Shizu Magic Box Self-Heating Hot PotA convenient and quick-to-eat hot pot with beef brisket, potatoes, tofu skin, and vegetables, heated by a self-heating pack.
- Shizu Magic Box Self-Heating Hot PotA convenient and quick self-heating hot pot with ingredients like beef, vegetables, tofu, and vermicelli, ready to enjoy by activating the heating pack.
Fresh Intestine RiceA savory dish featuring tender, braised pork intestines served over steamed rice, seasoned with aromatic spices and herbs.
Deer Antler Alley Milk TeaA signature milk tea made with premium black tea and fresh milk, often served with toppings like pearls or pudding.
Spicy Pig EarA Sichuan-style cold dish made with pig ears stir-fried with chili and Sichuan peppercorns, offering a crisp texture and bold spicy flavor.