Tianfu Tang Wang (Hetaowan Branch)
小吃快餐 · ⭐ 3.5
No. 35, Hetaowan (near Jiankang Road)
Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Spicy Pot-Braised CatfishDry Pot Catfish is a dish featuring catfish as the main ingredient, stir-fried with green pepper, red pepper, onion, garlic, and ginger. After marinating, the fish is quickly cooked with seasonings and finished with a special dry pot base for rich flavor and aroma.
Glutinous Rice Stuffed TendonGlutinous rice stuffed tendon is a dish made with pork tendons as the main ingredient, combined with glutinous rice and seasonings. The tendons are stewed until tender, then filled with seasoned glutinous rice and steamed to absorb the broth and fragrance.
Glutinous Rice Goose PalmGoose palm stewed with glutinous rice and spices, resulting in a tender, fragrant dish with rich flavor.