Shu Jin Zhao Mei Wan Yu Self-Service Hot Pot (Tuanjie Branch)
自助餐 · ⭐ 3.9
No. 471 Jingyuan Lower Street, Xuefu Community, Building 3, Annex No. 21
China trip · China travel
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Dishes
Delicious Bullfrog with Flower CarpDelicious Bullfrog with Flower Carp is a Chinese dish made primarily with bullfrog and flower carp, which are cooked together to create a tender texture and rich broth.
Frog LegsEel frog is a dish featuring bullfrog as the main ingredient, typically sliced after skinning and stir-fried with chili, Sichuan pepper, doubanjiang, garlic, ginger, and green onion for aroma, then stewed until flavorful. Some versions include bean sprouts or lettuce as accompaniments.
Spicy Frog and FishA dish featuring fresh frogs and fish, typically using live bullfrogs and carp or catfish. The meat is diced and stir-fried with fermented bean paste, chili, Sichuan peppercorns, then simmered in broth until flavorful, finished with chopped scallions, ginger, garlic, and cilantro.
Flower CarpBamboo catfish is a dish made primarily from fresh bamboo catfish, typically steamed, braised, or stewed after cleaning. Seasonings like ginger slices, green onions, and soy sauce are added to keep the fish tender and the broth rich.