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Yingxin Cold Noodles

小吃面食 · ⭐ 3.6

Approx. 200 meters southeast of Yanling Kindergarten, Yinshi Line

Dishes

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  Rural Sausage

  Rural sausage is made from pork seasoned with salt, pepper, and chili, then stuffed into casings and air-dried or smoked for a rich, savory flavor.
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  Cold-Marinated Fish Skin

  Cold fish skin salad is a dish made primarily from fish skin. Clean the skin, blanch or boil it, cool, then slice or shred. Mix with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, chili oil, sesame oil, sugar, and salt.
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  Salty Cold Noodles

  Salty cold noodles made with alkaline noodles, topped with vegetables and a savory sauce, perfect for summer.
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  Small Fish with Peanuts

  Small Fish with Peanuts is a classic dish featuring fresh small fish and crunchy peanuts as the main ingredients. The small fish are carefully prepared and fried until golden and crispy, while the peanuts are stir-fried until fragrant and set aside. Finally, both ingredients are mixed together and stir-fried with appropriate seasonings to create a dish that offers tender fish and crunchy peanuts.
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  Pineapple Quail Eggs

  A dish made with quail eggs, shaped like pine needles and coated in a light batter, then deep-fried until golden and served with a savory sauce.
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  Pork Liver

  This dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
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  Spicy Tofu Salad

  A cold dish made by mixing sliced tofu sheets with spicy oil, garlic, and herbs for a bold, savory flavor.
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  辣鱼

  辣鱼是一道以鲜鱼为主料，配以辣椒、花椒等调料烹制而成的菜肴。主要食材包括新鲜鱼类（如草鱼、鲤鱼或鲈鱼）和多种辛香料，通过煎、煮或炖的方式制作，使鱼肉吸收辣味和香气。
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  Sweet and Sour Cold Noodles

  A refreshing cold noodle dish made with alkaline noodles, vegetables, and a sweet-sour sauce, served chilled for a tangy and satisfying meal.

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