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Yueqiao Yuan Rice Vermicelli (Zhangqiu Xiaoyiwu Branch)

小吃快餐 · ⭐ 3.9

No. C10-2, Yiwu Small Commodity Wholesale Market, Shuangquan Road

Dishes

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  Vegetable-Rich Rice Noodle Soup

  A light and flavorful dish featuring rice noodles with an abundance of vegetables, cooked in a savory broth for a healthy and satisfying meal.
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  Master Kong Jasmine Green Tea

  Kangshifu Jasmine Green Tea is a ready-to-drink tea beverage made from water, tea leaves, jasmine flavoring, and sugar. It's produced by mixing tea with jasmine essence, then filtering, blending, and bottling—no additional preparation needed.
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  Beef Roll

  Beef roll is a dish made primarily from thinly sliced fatty beef. During preparation, the beef slices are rolled into cylindrical shapes and typically cooked together with vegetables or noodles. The cooking methods vary—such as boiling, steaming, grilling, or stir-frying—which results in different textures and flavors.
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  Pulse Peach Flavor

  Pulse Peach is a fruit-flavored sports drink containing water, sugar, citric acid, food flavoring, B vitamins, and electrolytes. Made by blending peach flavoring with acidifiers for a refreshing taste, ideal for rehydration and energy replenishment after exercise.
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  Self-Cooking Rice Noodles

  A convenient Chinese dish made with rice noodles, vegetables, and meat, ready to eat by simply adding hot water or heating briefly.
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  Sichuan Pepper Noodles

  Spicy Sichuan pepper rice noodles with chicken, bean sprouts, and cilantro, simmered in a broth infused with Sichuan pepper oil. Soft rice noodles, numbingly aromatic soup, and fresh toppings create a rich, satisfying taste.
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  Spicy and Sour Noodles

  Sour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.

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