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Yue Pin Xuan (Xing Tai San Lu Store)

粤菜 · ⭐ 3.5

No. 587, Xingtai 3rd Road

Dishes

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  Large Corn

  A dish made from large sweet corn, boiled or steamed to preserve its natural sweetness and crisp texture, commonly served as a side or home-style dish.
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  Pork Offal and Goji Berry Soup

  A nourishing soup made with pork offal and goji berries, known for its health benefits and mild flavor.
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  Steamed Okra with Soy Sauce

  Steamed okra is a dish featuring okra as the main ingredient. Fresh okra is washed, blanched in boiling water until colored, then drained and served with a seasoning sauce or plain. Simple to prepare, it retains okra's natural flavor and nutrients.
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  Steamed Lamb Leg

  A Cantonese dish featuring tender lamb leg meat steamed briefly to preserve its natural flavor, served with a simple dipping sauce.
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  American Fried Fries

  American fries are made by cutting potatoes into strips, soaking to remove excess starch, then frying in hot oil until golden and crispy. Typically served with ketchup, mayonnaise, or cheese sauce.
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  Crispy Chicken

  Crispy chicken is a dish primarily made with chicken as the main ingredient. To prepare it, first marinate the chicken to infuse flavor, then coat it in a crispy batter or breadcrumbs, and finally bake it in an oven or fry it in hot oil until the skin turns golden and crunchy.
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  Sour Crispy Braised Beef

  Mainly made with beef tendon, marinated and slowly braised until tender, then stir-fried with green and red peppers and garlic, seasoned with vinegar and sugar for a tangy, crisp, and aromatic flavor.
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  Grilled Squid on Iron Plate

  Sizzling squid is made with fresh squid as the main ingredient, paired with vegetables such as onions and green peppers, and quickly cooked over a hot iron plate. The squid is tender, the vegetables are crisp, and the dish has an appealing color.
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  Black Pepper Ribeye on Iron Plate

  Black pepper steak is a dish featuring beef short ribs, marinated and grilled on a hot iron plate until tender, then finished with a black pepper sauce for a rich, juicy flavor.
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  Cucumber Slices with Mustard

  A refreshing cold dish made of cucumber slices tossed in mustard sauce, offering a crisp texture and spicy kick.
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  Pan-fried Yellow Croaker

  Pan-fried yellow croaker is a dish featuring fresh yellow croaker as the main ingredient. After cleaning, it's marinated with salt and cooking wine, then pan-fried until golden brown on both sides for a crispy skin and tender interior.

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