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Stubborn Bones (Tanggu Hebinli Branch)

小吃快餐 · ⭐ 3.8

No. 7-1, Ground Floor, Building 17, Hebinli Residential Complex, Central Business District

Dishes

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  Chicken Curry

  Chicken curry is a dish made primarily with chicken and curry. The preparation typically involves cutting the chicken into pieces, then simmering it with curry powder, spices, and coconut milk or cream until the chicken is tender and the curry sauce has thickened.
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  Slow-Cooked Sauerkraut

  Stewed sauerkraut is a traditional dish primarily made with sauerkraut. After long, slow cooking, the flavor of the sauerkraut becomes more intense and the texture softer. To prepare it, place the sauerkraut and appropriate seasonings in a pot, add enough water, and slowly simmer until the sauerkraut absorbs the flavors.
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  Pork Rib Rice

  Ribs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
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  爽口乳瓜.

  爽口乳瓜是一道以乳瓜为主料的凉拌菜，将乳瓜洗净后切片或切条，加入适量盐腌制片刻，挤去多余水分，再加入蒜末、醋、糖、香油等调料拌匀即可。制作过程简单，突出乳瓜本身的清脆口感。
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  Beef Brisket Rice Bowl

  Beef brisket rice features beef brisket as the main ingredient, blanched and then simmered with spices until tender, served with rice. Onion and carrot are typically added as accompaniments to enhance flavor.
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  Sturdy Bone Rice Farm

  Jiang Guti Rice Farm is not a dish but an agricultural base specializing in high-quality rice cultivation. Main ingredient: rice. Traditional and modern methods are combined, including seed selection, seedling cultivation, transplanting, field management, and harvesting.
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  Stubborn Bone Rice

  Sturdy Rib Rice features pork ribs marinated and slow-cooked until tender, served with rice either mixed or layered. Seasoned with soy sauce, cooking wine, star anise, and ginger for rich flavor and soft meat.
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  突如其来的卤蛋

  卤蛋是将鸡蛋煮熟后去壳，放入调制好的卤汁中慢火炖煮，使蛋吸收卤汁味道的菜肴。主要食材为鸡蛋和卤汁，卤汁通常由酱油、糖、香料（如八角、桂皮、花椒等）组成。
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  蔬菜沙拉.

  蔬菜沙拉主要由生菜、西红柿、黄瓜、胡萝卜等新鲜蔬菜组成，经过清洗、切块或切片后混合，加入调味料如橄榄油、醋、盐和黑胡椒拌匀即可。
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  Super Smoked Pork Knuckle

  Super smoked spare ribs is a dish featuring pork ribs as the main ingredient, marinated, smoked, and stewed to make the bones tender and the meat soft. It's typically seasoned with spices and seasonings, then smoked for a unique flavor.
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  金汤有排面

  金汤有排面是一道以猪骨或鸡骨熬制的金黄色汤底为基础，加入排骨、豆腐、菌菇等食材炖煮而成的菜品。汤底色泽金黄，口感浓郁，搭配软嫩的排骨和丰富的配菜，营养均衡。

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