Yun Shao Que · Yunnan Small Pot Rice Noodles (Wanda Plaza Branch)
小吃快餐 · ⭐ 3.9
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Dishes
Fresh Pork in Original SoupA dish made with fresh pork slowly stewed in its original broth, resulting in tender meat and a clear, flavorful soup that highlights the natural taste of the ingredients.
Original Soup Fresh Pork Small Pot Rice NoodlesA flavorful rice noodle dish made with fresh pork and a rich, homemade broth, served in a small pot for individual portions.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Hand-Beaten Fried EggA traditional Chinese dish made by hand-beating eggs until frothy, then deep-frying them to golden crispness for a tender and crunchy texture.
Tomato and Pork Rice NoodlesA savory dish made with fresh tomatoes, minced pork, and rice noodles, offering a balanced sweet and sour flavor.
Glutinous Rice Dumpling with Fried Dough StickZibao youtiao is a traditional snack made primarily from glutinous rice cakes and fried dough sticks. The preparation involves cutting the glutinous rice cakes into small pieces and deep-frying them together with the fried dough sticks until golden and crispy, then draining off the excess oil before serving.
Red Sour Soup Small Pot Rice NoodlesA spicy and sour rice noodle soup made with fermented red tomatoes, served in a small pot for a rich, tangy flavor.
Spicy Sour Pork Small Pot Rice NoodlesA flavorful dish of rice noodles cooked in a small pot with pork, pickled vegetables, and spicy sour broth.
Fresh-Boiled Free-Range Chicken NoodlesFresh free-range chicken stewed slowly to make a clear, rich broth, served with smooth rice noodles. Tender chicken and simple ingredients highlight the authentic flavor.