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Niao Cai Noodles & Barbecue (Yunqi Middle Road Branch)

小吃面食 · ⭐ 3.9

No. 69 Yingchun South Road, Room 102, Huaguang Building

Dishes

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  Winter Cabbage Pancake

  A traditional Chinese snack made with winter cabbage and wheat flour, pan-fried to a crispy texture with a savory filling.
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  Intestine Noodles

  Danzi Mian is a Chinese noodle dish featuring pork intestines and noodles. After cleaning and blanching, the pork intestines are stewed with葱姜蒜 until tender, then mixed or stir-fried with cooked noodles to absorb the rich broth.
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  Scallion Pork Flatbread

  A traditional Chinese flatbread made with pork and scallions, wrapped in dough and baked until crispy.
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  Beef Noodles

  Beef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
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  Pork Liver Noodles

  Pork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
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  Tomato Beef

  Beef and tomato stew is a dish primarily made with beef and tomatoes. After cutting the beef into pieces and blanching it to remove any odor, it is simmered together with tomatoes until the beef becomes tender and flavorful, while the tomatoes' sweet and sour taste infuses into the broth.
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  Bamboo Shoot and Pork Noodles

  A savory dish featuring tender pork strips and rehydrated bamboo shoots tossed with noodles, seasoned with garlic and ginger for a rich, umami flavor.
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  Stir-Fried Noodles with Shredded Meat

  Shredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
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  Kidney Noodles

  A Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
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  Cowpea Cake

  Cowpea Cake is made by mixing chopped fresh cowpeas with flour and seasonings, then pan-fried into a crispy, savory cake.

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