Early Meeting · Grilled Fish · Dry Pot · Hot Pot
川菜 · ⭐ 3.4
No. 26, Min Hang Road (Next to Yuètú Hotel)
Dishes
Spicy Mapo TofuA classic Sichuan dish made with soft tofu, minced meat, and spicy seasonings like doubanjiang and chili oil, delivering a bold, numbingly spicy flavor.
Bitter GreensA cold dish made from bitter greens, blanched and mixed with garlic, sesame oil, vinegar, and salt for a refreshing, slightly bitter taste.
Golden CabbageA dish made by steaming napa cabbage with ham and shrimp, resulting in a tender and savory flavor.